Chef David Standridge Joins Chef Tyler's Collaboration Dinner Series
We’re thrilled to announce that Chef David Standridge of The Shipwright’s Daughter will be part of an exclusive 4-part Collaboration Dinner Series hosted by Chef Tyler Anderson. This extraordinary event brings together some of the region’s most celebrated culinary talents for an unforgettable dining experience.
Chef David will join a lineup of renowned guest chefs and will showcase his unique culinary style in a specially crafted 5-course menu, paired perfectly with wines to elevate the evening.
Chef David's dinner promises to reflect the essence of The Shipwright’s Daughter, blending his passion for sustainable seafood and locally sourced ingredients into dishes that are both innovative and deeply rooted in New England’s culinary traditions.
Details:
Date: February 4th, 2024
Time: 6:00 PM (dinners begin promptly)
Location: Millwright’s - 77 West Street, Simsbury, CT | 860.651.5500
Price: $150 per person (wine pairings included, tax and gratuity not included)
Seats are limited for this special evening. Don't miss your chance to experience Chef David’s artistry alongside this exceptional lineup of culinary visionaries.
Reserve your spot today!
To Join The waitlist, please reach out to Millwirght’s Restaurant Directly